Top Shelf Liqueur Rum Liqueur Essence
Top Shelf Liqueur Rum Liqueur Essence - No Liqueur Base is backordered and will ship as soon as it is back in stock.
Delivery and Shipping
Delivery and Shipping
Free Shipping Australia Wide when you spend $300 or more, otherwise it's $14 flat rate.
We have fourΒ warehouses inΒ Brisbane, Sydney,Β Melbourne andΒ Launceston. Your order might ship from any ofΒ these warehouse, or from a combination of these warehouses as different stock is locatedΒ in different warehouses. For our free, flat-rate and Parcel Post deliveries,Β estimated timeΒ from dispatch based on working days from our main warehouse inΒ BrisbaneΒ areΒ as follows:
QLD Metro: 1 β 2Β daysΒ
QLD North: 2 β 4 daysΒ
QLD Country: 2 β 6 daysΒ
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SA Metro: 3 β 5 daysΒ
SA Country: 4 β 8 daysΒ
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NSW Metro:Β 2 β 3 daysΒ
NSW Country: 2 β 7 days
ACT: 2 β 4 days
VIC Metro: 3 β 5 daysΒ
VIC Country: 3 β 7 daysΒ
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TAS:Β 5 βΒ 10 daysΒ
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NT Metro: 3 β 6 daysΒ
NT Country: 5 β 10 daysΒ
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WA: 5 β 10 days
For our Express Post deliveries:
ALLΒ Metro: 1Β day
ALLΒ Country: 2 β 3 days
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Please note, these are estimated shipping times. Weather, human error and other unforeseen circumstances canΒ slow down your order. You will get an online tracking link to follow the progress of your order. If you need your order urgently, we encourage you to select the Express Post option at checkout.
If you suspect any problems or your order has not arrived by the ETA date, pleaseΒ contact usΒ so we can follow it up. If you would like some more clarity around dispatch times including ETAs of goods shipping from our Sydney,Β MelbourneΒ orΒ LauncestonΒ warehouses, pleaseΒ contact us.
Top Shelf Liqueur Rum Liqueur Essence - No Liqueur Base is backordered and will ship as soon as it is back in stock.
A rum based liqueur with chocolate, caramel and coffee notes.
Add essence and 550ml Alcohol @ 40% to Still Spirits Liqueur Base "C" (made up as per Liqueur Base "C" instructions). Alternatively 350ml Sugar and 150ml Liquid Glucose. Top up to 1.125 L with water.
Cocktail Suggestion: Hello Yellow
Enjoy ourΒ Top Shelf Rum LiqueurΒ mixed with fresh fruit to create the perfect dessert cocktail to be sharedΒ with friends.
IngredientsΒ
- Top Shelf Rum LiqueurΒ 30ml
- Top Shelf Aussie Gold RumΒ 15ml
- Passionfruit Pulp 30ml
- Fresh Pressed Lemon Juice 20ml
- Sugar Syrup (1:1 β Sugar:Water, dissolved) 5mls
- Pinch of Salt
Directions
- Step 1Β - Add all ingredients to a shaker.
- Step 2Β -Β Fill with Ice.
- Step 3Β - Shake well and strain into a cocktail glass.

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