The recipe below shows the measurements in milliliters (mls) and is designed to make 1x 750mL of spirit. Each Whiskey Profile bottle contains 50mls, so you will get quite a few bottles from the batch.
INGREDIENTS
Highland Whiskey
Whiskey Profile “B” 5.6ml
Sweet Vanillin 2.3ml
Peat Smoke 9.5ml
Astringent Notes 3.0ml
Distillers Caramel 0.7ml
Glycerine 9.0ml
METHOD
- Add all ingredients to 750mL of your 40% distilled spirit and leave for 5 days in the bottle before serving.
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