White Labs Liquid Yeast WLP520 Sigmund Kveik Ale Yeast - PurePitch Next Generation (Special Order - up to 5 weeks for dispatch)
Experience the unique Kveik strain from Voss, Norway - Sigmund, as shared by the renowned Sigmund Gjernes. Also called Voss Kveik, this yeast creates a complex flavor profile with hints of earthiness and refreshing citrus notes.
Specification - WLP520 - Sigmund Kveik Ale Yeast
Attenuation | 75% - 83% |
Flocculation | Medium to High |
Alcohol Tolerance | High (10 - 15%) |
Optimum Temperature | 22.22°C - 36.6°C |
PurePitch Next Generation is the ultimate solution for achieving a foolproof fermentation without the hassle of a starter. With a commercial recommended pitching rate of 7.5 million cells/mL, you can pitch like the pros with ease. This next generation packaging provides homebrewers and small scale brewers with a simple and consistent way to achieve the ideal pitching rate for standard ale ranges. Now with 2X the pitching rate, PurePitch Next Generation delivers unmatched convenience and reliability. Simply twist the cap and pitch to start your brewing journey!
Sent with a Dry Ice Pack to retain freshness - Please choose Australia Post Express if you want to reduce the risk of transit time delay and its effect on your yeast.