CellarScience Beer Yeast CALI American Ale Yeast
You'll quickly see why CALI is the top choice for both homebrewing and craft brewing - it truly brings out the best in malt and hops. For a guaranteed success, choose CALI from CellarScience. With 12g per sachet, CellarScience offers more yeast than any other dry yeast brand, ensuring a high-quality product every time. Plus, each batch is PCR tested, further ensuring top-notch quality. While CALI has been a favorite among pro breweries, it's now available in convenient sachets for homebrewing.
Recommended dosage: One sachet can treat a 19-23L batch. For larger batches, use 0.5-0.8g per liter. Round up to the nearest full sachet rather than measuring precisely. [51.28-85.47g for every 100L]
Enhance the fermentation process by using CellarScience Beer Yeast CALI American Ale Yeast. Whether you choose to directly pitch the yeast onto the wort or rehydrate it first, our yeast has been designed to provide optimal results. With high viability and sterol levels, our yeast is pre-loaded with essential nutrients for a successful and complete fermentation. To rehydrate, simply mix sterilized tap water with FermStart yeast nutrient and let stand before pitching into your wort. With a fermentation range of 15-22°C, our CALI yeast will produce excellent results every time.
Flocculation: Medium
Alcohol Tolerance: 10-11% ABV (WY1056 11%)
International Code: DY103
Similar Strains: WLP001, WY1056, US-05
Gluten-free
CellarScience Yeast: Don't underestimate the power of dry yeast - times are changing! While liquid yeast has been seen as the superior option for years, CellarScience is flipping the script with their top-notch dry yeast lineup. With higher cell count and viability compared to liquid yeast, this yeast is a reliable and time-saving choice for any batch. Plus, the reasonable cost makes it a true value for passionate brewers. Don't break the bank for quality yeast - try CellarScience today!