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White Labs Liquid Yeast WLP677 Lactobacillus delbrueckii - PurePitch Next Generation (Special Order - up to 5 weeks for dispatch)

Regular price $65

Or 4 interest-free payments of $16.25 with Afterpay. Zip also available.

Delivery Australia-wide: $16 for this item on its own (based on cart total).

This lactic acid bacteria creates a balanced level of acidity and sourness, resulting in the distinct flavours found in lambics, Berliner Weisse, sour brown ales, and gueuze.

Delivery and Shipping

Shipping is calculated on your cart total, Australia wide:

  • Under $100 – $16
  • $100 to $299.99 – $26
  • $300 to $999.99 – $39
  • $1,000 and over – $89

Signature on delivery is available for an extra $3. Australia Post options are also shown at checkout where available.

We ship from our warehouses in Brisbane and Melbourne, with a tracking link on every order. See estimated delivery times by state, or contact us if you need it urgently.

This lactic acid bacteria creates a balanced level of acidity and sourness, resulting in the distinct flavours found in lambics, Berliner Weisse, sour brown ales, and gueuze.

Specifications - WLP677 - Lactobacillus delbrueckii

Attenuation 0% - 0%
Flocculation Low
Alcohol Tolerance Medium (5 - 10%)
Optimum Temperature 21.1°C - 23.9°C

 

Revolutionary new bacteria strains are now available from us! Our proprietary, strain-specific growth media, lighter in color, allows for better growth and higher cell concentrations, resulting in superior pure cultures. We recommend a pitch rate of 1 Liter per 10hL for secondary fermentation and 1 Liter per 5hL for primary (kettle sour). Don't worry about actual cell concentrations, our PurePitch Next Generation guarantees double the normal pitching rate for fool proof fermentation without needing a starter. Professional brewers recommend a pitching rate of 7.5 million cells/mL, and now you can pitch like a pro with PurePitch Next Generation WLP677. Convenient and easy to use, just twist the cap and pitch for a consistent and successful brew every time.

 

Sent with a Dry Ice Pack to retain freshness - Please choose Australia Post Express if you want to reduce the risk of transit time delay and its effect on your yeast.

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