White Labs Liquid Yeast WLP023 Burton Ale Yeast - PurePitch Next Generation (Special Order - up to 5 weeks for dispatch)
This yeast is sourced from the renowned Burton upon Trent, England, where IPAs were first popularised. It creates a delicate fruity flavor with hints of apple, clover honey, and pear, adding depth and complexity to your brew.
Specification - WLP023 - Burton Ale Yeast
Attenuation | 69% - 75% |
Flocculation | Medium |
Alcohol Tolerance | Medium (5 - 10%) |
Optimum Temperature | 20°C - 22.8°C |
The PurePitch Next Generation is specially designed to offer double the pitching rate of regular WLP023 homebrew sachets. This ensures a fool-proof fermentation process without the hassle of creating a starter. With a commercial recommended rate of 7.5 million cells/mL, you can now pitch like the pros! Convenient and modular, this package makes it easy for homebrewers and small scale brewers to achieve a consistent pitching rate of 7.5 million cells/mL for standard ales in a 20L batch. Experience double the pitching power with PurePitch Next Generation and easily pitch like the pros with just a simple twist of the cap.
Sent with a Dry Ice Pack to retain freshness - Please choose Australia Post Express if you want to reduce the risk of transit time delay and its effect on your yeast.