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Still Spirits VORTEX Reflux Equipment Kit – Air Cooled Reflux Still Column

Regular price $1599

Or 4 interest-free payments of $399.75 with Afterpay. Zip also available.

Delivery Australia-wide: $89 for this item on its own (based on cart total).

This kit does not include a boiler. Need the boiler too? See the VORTEX Reflux Still with 25L boiler ($1,899).

Ships from our Brisbane or Melbourne warehouse with tracking. Questions? Call 02 8866 1317, Monday to Friday, 9am to 5pm.

Everything above the boiler for a reflux still that uses no cooling water. The kit pairs two VORTEX Air Cooled Condenser modules with Create+ 2" modular components, tri-clamps and gaskets.

Delivery and Shipping

Shipping is calculated on your cart total, Australia wide:

  • Under $100 – $16
  • $100 to $299.99 – $26
  • $300 to $999.99 – $39
  • $1,000 and over – $89

Signature on delivery is available for an extra $3. Australia Post options are also shown at checkout where available.

We ship from our warehouses in Brisbane and Melbourne, with a tracking link on every order. See estimated delivery times by state, or contact us if you need it urgently.

Everything above the boiler for a reflux still that uses no cooling water. The kit pairs two VORTEX Air Cooled Condenser modules with Create+ 2" modular components, tri-clamps and gaskets.

A reflux still is the one you want for clean, neutral spirit — the base for vodka, gin and flavoured spirits. Normally that means running water through the column the whole time. Here the fans do the cooling, and you set the reflux by turning a dial instead of fiddling with a water tap.

It's a 2-in-1 kit: the same parts can be reconfigured into a water-free alembic (pot still) setup when you want to keep flavour rather than strip it.

What's included

  • 2 x Still Spirits VORTEX Air Cooled Condenser modules
  • Create+ 2" modular column components
  • Connecting 2" tri-clamps and gaskets

What you'll need

How it works

Vapour or liquid runs through two internal tubes wrapped in aluminium fins. The fins pull the heat out, and three built-in fans blow it away. Turning the dial changes fan speed, which changes how hard the unit cools — the same job the tap does on a water-cooled condenser, without the hose, the tap adaptor or the hundreds of litres of water going down the drain each run.

Care and cleaning

Vacuum the fan grills and fins every so often to clear dust. To clean the vapour path, run a distillation of equal parts white vinegar and drinking water. The fin edges are sharp — handle the unit by its body, not the fins, when assembling, cleaning or storing it.

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AfterPay and ZipPay Available