Frozen Mango Daiquiri VINKA Slushy Cocktail Kit (2L)
Frozen Mango Daiquiri VINKA Slushy Cocktail Kit (2L) is backordered and will ship as soon as it is back in stock.
Delivery and Shipping
Delivery and Shipping
Shipping is calculated on your cart total, Australia wide:
- Under $100 – $14
- $100 to $299.99 – $24
- $300 to $999.99 – $39
- $1,000 and over – $89
Signature on delivery is available for an extra $3. Australia Post options are also shown at checkout where available.
We have fourΒ warehouses inΒ Brisbane, Sydney,Β Melbourne andΒ Launceston. Your order might ship from any ofΒ these warehouse, or from a combination of these warehouses as different stock is locatedΒ in different warehouses. For our courier and Parcel Post deliveries,Β estimated timeΒ from dispatch based on working days from our main warehouse inΒ BrisbaneΒ areΒ as follows:
QLD Metro: 1 β 2Β daysΒ
QLD North: 2 β 4 daysΒ
QLD Country: 2 β 6 daysΒ
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SA Metro: 3 β 5 daysΒ
SA Country: 4 β 8 daysΒ
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NSW Metro:Β 2 β 3 daysΒ
NSW Country: 2 β 7 days
ACT: 2 β 4 days
VIC Metro: 3 β 5 daysΒ
VIC Country: 3 β 7 daysΒ
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TAS:Β 5 βΒ 10 daysΒ
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NT Metro: 3 β 6 daysΒ
NT Country: 5 β 10 daysΒ
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WA: 5 β 10 days
For our Express Post deliveries:
ALLΒ Metro: 1Β day
ALLΒ Country: 2 β 3 days
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Please note, these are estimated shipping times. Weather, human error and other unforeseen circumstances canΒ slow down your order. You will get an online tracking link to follow the progress of your order. If you need your order urgently, we encourage you to select the Express Post option at checkout.
If you suspect any problems or your order has not arrived by the ETA date, pleaseΒ contact usΒ so we can follow it up. If you would like some more clarity around dispatch times including ETAs of goods shipping from our Sydney,Β MelbourneΒ orΒ LauncestonΒ warehouses, pleaseΒ contact us.
Frozen Mango Daiquiri VINKA Slushy Cocktail Kit (2L) is backordered and will ship as soon as it is back in stock.
Ripe mango and a bright rum-style lift make this one of the easiest crowd-pleasers you can pour at a barbecue. Now made with half the sugar of the original mix.
It makes a full 2 litres of frozen mango daiquiri. Everything is pre-measured: the VINKA flavour mixer, two VINKA Extra Dry alcohol base sachets and the Zero Sugar Slushy Booster, which keeps ice crystals small for a smooth, spoonable texture without adding sugar.
How to make it
- Empty the sachets into your slushy machine or a jug.
- Top up to 2L with cold water and stir.
- Run the machine until the slushy reaches your preferred texture, then serve.
Good to know
- Makes 2L β roughly 8β10 serves
- 50% less sugar formulation
- Contains alcohol β sale restricted to adults 18+
Payment & Security
Payment methods
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