David Heath All Grain Recipe Kit - Next Gen NEIPA

KegLand are super excited to bring you a range of All Grain Recipe Kits from our great friend David Heath!

David will be well known to most of you from the David Heath Homebrew YouTube channel - he has been producing fantastic brewing videos for a long time now.

In collaboration with David, some of his best and most popular recipes have been adapted for locally available malt, hops and yeasts (as required). They have also been scaled to suit the 35L BrewZilla (Single Batch) and the 65L BrewZilla (Double Batch) where necessary

KegLand All Grain Recipe Kits

KegLand All Grain Recipe Kits are tried and true recipes. All recipes are designed and tested in house, award winning recipes or designed by noted home brewing luminaries such as David Heath. We also have a range of kits brought to you by the breweries themselves!

All KegLand Recipe Kits are best enjoyed from the keg! However,  they are also suitable for bottling or canning.

Every kits comes complete with all malt, yeast and hops required!

Please select your batch size and milling option when ordering.

What's In The All Grain Recipe Kit?

Hops

7 x KL37525 Centennial - (25g Pellet Hop)
7 x KL36016 Citra - (25g Pellet Hop)
4 x KL36061 Mosaic - (25g Pellet Hop)

Yeast

1 x KL18401 LalBrew Premium Series - Verdant IPA Yeast x 11g
1 x KL12751 LalBrew Premium Series - BRY-97 Yeast x 11g (American West Coast Ale)

All Grain Recipe Kit Grain Bill

2.22kg x Pilsner Malt - Gladfield (NZ) - per kg
2.22kg x Maris Otter - Simpsons (UK) - per kg
0.63kg x Oat Malt - Gladfield (NZ) - per kg
0.63kg x Wheat Malt - Gladfield (NZ) - per kg
0.32kg x Carapils / Carafoam - Weyermann (GER) - per kg
0.32kg x Acidulated Malt (Sour Grapes) - Gladfield (NZ) - per kg

Brew Specifications:

• Target Original Gravity: 1.065
• Estimated Final Gravity: 1.012
• Target IBU: 25
• Estimated ABV: 7.0%

Quantities of grain, hops and yeast are scaled up for double batches.

Homebrewers Guides

If you need a guide on pressure fermentation please check out this post.

The basics of All Grain Brewing are covered here.

For a breakdown on transferring your finished beer, please refer here for kegging, here for bottling or here for canning.

If you want to really make the best possible beer, using brewing salts to adjust your water profile is recommended. You can grab a fantastic Brewing Salt Starter Kit here.

If you have never used brewing salts to adjust the water profile and mash pH before, check out our handy guide here.

Use this link for the RAPT Profile: Lallemand Verdant Ale Yeast

To see David's original Brew Video refer to the link below