Air Still Fermentation Kit
Air Still Fermentation Kit is backordered and will ship as soon as it is back in stock.
Delivery and Shipping
Delivery and Shipping
Free Shipping Australia Wide when you spend $300 or more, otherwise it's $14 flat rate.
We have four warehouses in Brisbane, Sydney, Melbourne and Launceston. Your order might ship from any of these warehouse, or from a combination of these warehouses as different stock is located in different warehouses. For our free, flat-rate and Parcel Post deliveries, estimated time from dispatch based on working days from our main warehouse in Brisbane are as follows:
QLD Metro: 1 – 2 days
QLD North: 2 – 4 days
QLD Country: 2 – 6 days
SA Metro: 3 – 5 days
SA Country: 4 – 8 days
NSW Metro: 2 – 3 days
NSW Country: 2 – 7 days
ACT: 2 – 4 days
VIC Metro: 3 – 5 days
VIC Country: 3 – 7 days
TAS: 5 – 10 days
NT Metro: 3 – 6 days
NT Country: 5 – 10 days
WA: 5 – 10 days
For our Express Post deliveries:
ALL Metro: 1 day
ALL Country: 2 – 3 days
Please note, these are estimated shipping times. Weather, human error and other unforeseen circumstances can slow down your order. You will get an online tracking link to follow the progress of your order. If you need your order urgently, we encourage you to select the Express Post option at checkout.
If you suspect any problems or your order has not arrived by the ETA date, please contact us so we can follow it up. If you would like some more clarity around dispatch times including ETAs of goods shipping from our Sydney, Melbourne or Launceston warehouses, please contact us.
Air Still Fermentation Kit
Air Still Fermentation Kit is backordered and will ship as soon as it is back in stock.
The Air Still Fermentation Kit contains the base ingredients required to make an 8 L wash for distilling a neutral spirit with the Still Spirits Air Still or Air Still Pro - just add sugar and water.
What's Included:
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1 x sachet Pure Turbo Yeast Nutrient (78g)
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1 x sachet Turbo Clear (65g)
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1 x sachet Turbo Carbon (57g)
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1 x sachet Pure Turbo Yeast (12g)
Mixing Instructions:
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Clean and sanitise all equipment before use.
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Prepare water making sure you end up with 21 L (5.5 US Gal) at the correct water start temperature (indicated on the back of the sachet).
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Now add sugar, and stir until completely dissolved before adding Turbo Yeast and Turbo Carbon.
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Turbo Clear Part A: Once fermentation is complete, stir the wash vigorously to remove the gas. Once degassed, add the contents of Part A and stir well, then leave to stand for 1 hour.
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Turbo Clear Part B: After 1 hour, slowly pour Part B evenly over the top of the wash while stirring gently to help spread it evenly. Do not stir vigorously as this will disrupt the clearing process. Leave to clear for at least 24 hours. During this time Part B will drop down from the top, taking unwanted yeast and other compounds with it to the bottom.
Ingredients:
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Pure Turbo Yeast: yeast nutrients, bentonite, dried yeast (yeast, emulsifier (E491)), activated silicone dioxide, antifoaming agent, vitamins, trace minerals.
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Turbo Carbon: water, activated carbon, thickener (E415), preservative (sodium metabisulphite).
- Turbo Clear: Part B sachet: water, acid (malic acid), chitosan (crustaceans), preservative (sodium metabisulphite). Part A sachet: silica solution.
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Allergens included: Sulphites and crustaceans.
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