Saflager S-23 Yeast True Lager Strain (11.5g)

Bottom fermenting yeast originating from Berlin (Germany) recommended for the production of fruity and estery lagers. Its lower attenuation profile gives beers with a good length on the palate.

Sedimentation:

• High
  

Final Gravity:

• Medium
  

Temperature Range:

• 11-24ºC, Ideally 11-15ºC
  

Dosage:

• 11.5 g in 20 to 30 litres at room temperature
  
• 2 x 11.5 g in 20 to 30 litres at 11-15ºC