Extract Recipe Kit - Coco-Cabana - Coconut IPA Recipe Kit

Indulge your love for coconut with this tropical IPA! The brewing process is carefully crafted to maximize the delicious coconut flavors, with toasted coconut added both during and after fermentation. The addition of Mosaic hops gives a burst of tropical fruit notes, transporting you to a beach in Fiji. For an extra special touch, replace 4L of water with coconut water for added electrolytes and even more coconut goodness. Want to take it to the next level? Add 2L of pineapple juice during dry hopping for a Piña Colada-inspired brew. MAHALO!

Includes:

1 x Black Rock Crafted India Pale Ale (1.7kg) Ingredient Can
2 x Black Rock Unhopped Light Malt Extract (1.7kg)
4 x 25g Mosaic Vacuum Sealed Pellet Hops
1 x LalBrew Premium Series - Verdant IPA Yeast x 11g

Additional requirements:

720g unsweetened coconut (2x630g) and 4L of coconut water (optional)