Mad Millie Dairy Free Yoghurt Culture Packet - Contains x 5 Sachets Inside

$27.00

Delivery and Shipping

Free Shipping Australia Wide when you spend $300 or more, otherwise it's $14 flat rate.

We have four warehouses in Brisbane, Sydney, Melbourne and Launceston. Your order might ship from any of these warehouse, or from a combination of these warehouses as different stock is located in different warehouses. For our free, flat-rate and Parcel Post deliveries, estimated time from dispatch based on working days from our main warehouse in Brisbane are as follows:

QLD Metro: 1 – 2 days 
QLD North: 2 – 4 days 
QLD Country: 2 – 6 days 
  
SA Metro: 3 – 5 days 
SA Country: 4 – 8 days 
  
NSW Metro: 2 – 3 days 
NSW Country: 2 – 7 days

ACT: 2 – 4 days

VIC Metro: 3 – 5 days 
VIC Country: 3 – 7 days 
  
TAS: 5 – 10 days 
  
NT Metro: 3 – 6 days 
NT Country: 5 – 10 days 
  
WA: 5 – 10 days

For our Express Post deliveries:

ALL Metro: 1 day
ALL Country: 2 – 3 days
  
Please note, these are estimated shipping times. Weather, human error and other unforeseen circumstances can slow down your order. You will get an online tracking link to follow the progress of your order. If you need your order urgently, we encourage you to select the Express Post option at checkout.

If you suspect any problems or your order has not arrived by the ETA date, please contact us so we can follow it up. If you would like some more clarity around dispatch times including ETAs of goods shipping from our Sydney, Melbourne or Launceston warehouses, please contact us.

This yoghurt culture is a freeze dried yoghurt culture ideal for making yoghurt and yoghurt cheese. Freeze dried mixed strain culture containing streptococcus thermophilus, lactobacillus delbrueckii subs. bulgaricus, bifidobacterium lactis, lactobacillus acidophilus.

5 sachets included in each pack.

To make yoghurt, sprinkle a whole sachet of culture to warmed milk and incubate at 40 degrees for 12 hours. Sachet is sufficient to make 1- 2 litres of yoghurt.

Our culture contains 100 MILLION probiotic bacteria cells per gram of yoghurt for up to 3 days after being made. The recommended daily intake is 1 million probiotic bacteria per gram of product, so our culture is well above the daily intake!!

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Overall rating: 4.5 / 5 from 2 reviews.

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Reviews

Cheese kit

"Received quickly & everything is as it should be 😊"

— Bianca S. (5/5)

Shipping

"Great product my only problem is the price of shipping was more than the price of the item, otherwise I'd of given a 5. However, now I can use the bug to make it from"

— Robbie G. (4/5)

Q&A

Will your Yogurt starter work with coconut milk to make coconut yogurt?
It sure will! Here's a link to a download on how to make [coconut yoghurt](https://www.madmillie.com/site/madmillie/MM_COCO_YOG_INS_NO_NUTR_DESIGN3.pdf)
Will your Yogurt starter work with coconut milk to make coconut yogurt?
It sure will! Here's a link to a download on how to make [coconut yoghurt](https://www.madmillie.com/site/madmillie/MM_COCO_YOG_INS_NO_NUTR_DESIGN3.pdf)
Can this be used to make vegan yogurt, such as coconut milk yogurt?
It sure can!