LalBrew Yeast Nottingham 11g Sachet

$12.00

Delivery and Shipping

Free Shipping Australia Wide when you spend $300 or more, otherwise it's $14 flat rate.

We have four warehouses in Brisbane, Sydney, Melbourne and Launceston. Your order might ship from any of these warehouse, or from a combination of these warehouses as different stock is located in different warehouses. For our free, flat-rate and Parcel Post deliveries, estimated time from dispatch based on working days from our main warehouse in Brisbane are as follows:

QLD Metro: 1 – 2 days 
QLD North: 2 – 4 days 
QLD Country: 2 – 6 days 
  
SA Metro: 3 – 5 days 
SA Country: 4 – 8 days 
  
NSW Metro: 2 – 3 days 
NSW Country: 2 – 7 days

ACT: 2 – 4 days

VIC Metro: 3 – 5 days 
VIC Country: 3 – 7 days 
  
TAS: 5 – 10 days 
  
NT Metro: 3 – 6 days 
NT Country: 5 – 10 days 
  
WA: 5 – 10 days

For our Express Post deliveries:

ALL Metro: 1 day
ALL Country: 2 – 3 days
  
Please note, these are estimated shipping times. Weather, human error and other unforeseen circumstances can slow down your order. You will get an online tracking link to follow the progress of your order. If you need your order urgently, we encourage you to select the Express Post option at checkout.

If you suspect any problems or your order has not arrived by the ETA date, please contact us so we can follow it up. If you would like some more clarity around dispatch times including ETAs of goods shipping from our Sydney, Melbourne or Launceston warehouses, please contact us.

LalBrew Yeast Nottingham 11g Sachet is a versatile and high-performing English-style ale yeast. With consistent performance and a neutral flavor, it is an ideal choice for a wide range of beer styles. Its ability to promote hop biotransformation and enhance hop flavor and aroma through the expression of glucosidase and lyase enzymes makes it a must-have for any brewer. This yeast has a rich history and was carefully selected from the Lallemand Yeast Culture Collection in 1992. It is commonly used in Pale Ales, Ambers, Porters, Stouts, and Barleywines, but it can also be used to produce unique styles like Golden Ale, Klsch, Lager-style beers, IPA, and Imperial Stout. Thanks to its stress tolerance, LalBrew Nottingham™ is an excellent choice for high gravity, sours, re-starting stuck fermentations, and other challenging conditions.

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